Vegetarian Lasagna Rolls Sabtu, 04 Mei 2019 Edit Vegetarian lasagna rolls with zucchini and a lighter cheese mixture with garlic and parsley, baked in pasta sauce. A twist on the classic that is every bit as delicious and satisfying. And a great… Share this post Related Posts Vegan Pot Stickers Vegan Lentil Lettuce Wraps Easy Vegetarian Chili Ginger Miso Udon Noodles with Five-Spice Tofu (Vegan)